![]() In the bowl of a stand mixer fitted with the paddle attachment, add the flour, baking powder, caster sugar and salt.Spray an 8” cake tin with oil spray and line the bottom with baking paper. Preheat a fan-forced oven to 160C (320F) or 180C (356F) for a conventional oven.You can do this using a pair of scissors. You’ll need to cut away the bottom of the bubbles so they sit evenly on top of the cake. To remove balloon, cut away from the stick and pull the balloon out from the bubble.Place the coated balloons standing upright in a cup or in a Styrofoam block and allow to dry completely- about 24 hours.If the gelatin stiffens you can melt again in the microwave for 10 seconds. Let the gelatin set on the first coat for 5 min, and then coat again. ![]() Dip balloons into gelatin liquid making sure they’re coated evenly leaving the bit where the balloon meets the stick free of gelatin.Add pink food gel and mix until well combined. Allow it to bloom (rest) for 5 min before you place it in the microwave for 10-15 seconds, or until melted. Add water and gelatin to a microwave safe bowl.I didn’t show doing this in the video but you’ll need to do it. Gently coat each balloon with a little oil spray over each balloon and wipe it down with a paper towel. Attach blown up balloons to paper straw or cake pop sticks with tape. Blow up about 20-25 food safe water balloons at about the same size, but do some little ones too.I mean you could try eating them, but you’d be chewing for months and it’s like eating plastic!) You’ll also need to prepare these on the same day you bake the cake as making this entire cake is a two day process. (Please note: these are food safe but are purely for decoration and no edible.Gwen Stefani - You Make It Feel Like Christmas (feat.Gwen Stefani - What U Working With? (feat.Gwen Stefani - Under The Christmas Lights. ![]() Gwen Stefani - Suspension Without Suspense.Gwen Stefani - Strawberry Fields Forever.Gwen Stefani - Slow Clap (Remix) (feat. ![]()
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